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Simple Joyful Food

small ideas that add joy to life

members mark organic spices shaker lid replacements - main (c)thejoyofeatingwell

kitchen basics

A simple fix for Member’s Mark organic spice shaker lids.

#ad Paperless Post nwafoodie thejoyofeatingwell announcement - main (c)thejoyofeatingwell

live happily

Exciting changes are coming to the NWAFOODIE blog.

#ad Arkansas Soybean Promotion Board #ARSoySupper #ArkansasSoybeans slow cooker perfectly tender chuck roast - salt (c)nwafoodie

main dish

How to slow cook a perfectly tender chuck roast.

ad #ARSoyTour Joe Thrash Soybean Farm Tour ASPB - hand with soybean (c)nwafoodie

NWAFOODIE

One Arkansas farmer = feeds 150 people.

clean your water bottle cold and flu prevention - main (c)thejoyofeating (c)nwafoodie

kitchen basics

How to keep your water bottle thoroughly cleaned.

#ad #ARSoyStory #TheMiracleBean Arkansas Soybean Promotion Board - Crisp and crunchy zucchini noodle salad - main (c)nwafoodie

salads

How to make a crisp and crunchy zucchini noodle salad.

#ad #ARSoyStory Quick and easy BLT egg bites - main (c)nwafoodie

appetizers + snacks

How to make quick and easy BLT egg bites.

#ad #ShopRiceland - Which rice is best for your dish? (c)nwafoodie

meal planning + prep

How to chose the right rice for your entree.

#ad #ARSoyStory #themiraclebean Arkansas Soybean Promotion Board - recipe for spicy black soybean soup - main (c)nwafoodie

soups + stews

How to make a spicy black soybean soup.

Shop your freezer - main (c)nwafoodie

kitchen basics

How to prepare your freezer for fall cooking.

Ad. #DeNigris1889 #DrizzleFlavor #ItalianVinegar - Perfectly roasted whole chicken – main ©nwafoodie

main dish

How to perfectly roast a whole chicken with simple techniques.

Ad. #ARSoyStory #themiraclebean Lightly-seared tuna and edamame poke bowl - main (c) nwafoodie

main dish

How to make a delicious seared tuna and edamame poke bowl.

Ad. #ARSoyStory Arkansas Soybean Promotion Board - Edamame toast - main (c)nwafoodie

appetizers + snacks

How to make edamame toast.

How to eat fresh from the garden - main (c)nwafoodie

live happily

How to eat fresh from the garden when you don’t have a garden.

#ad Non-dairy Tzatziki sauce - Arkansas Soybean Promotion Board #ARSoyStory #ARSoySupper #themiraclebean - main (c)nwafoodie

salads

How to make non-dairy Tzatziki sauce.

Ad. How to make Green Rice . #ShopRiceland main (c)nwafoodie

side dish

How to make green rice, the side dish that goes with everything.

Ad. #BITENWA food festival 2017 - main

NWAFOODIE

7 reasons to attend #BITENWA three-day food festival.

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My name is Lyndi Fultz, and I live in the beautiful Ozark Mountains, which span Northwest Arkansas and Southwest Missouri.

I like to share small ideas for living simply and eating happily.

You will find that I talk a lot about food because we all need to eat. Why not add little bits of food joy where possible?

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Lyndi Fultz

simplejoyfulfood

In pursuit of small joys that add simplicity to life. + @nwafoodie

There are signs of spring everywhere, and I am rea There are signs of spring everywhere, and I am ready for it! Yet..... that doesn't mean that I'm still hopeful for some cool mornings where we can light a fire!
So, you're at a restaurant, and this is your place So, you're at a restaurant, and this is your place setting. In what order do YOU proceed?

My answer in the comments - share yours!
There is something quite glorious about simplicity There is something quite glorious about simplicity. I'm really feeling it as Dennis and I sit here in our living room, next to the crackling fire. Full disclosure, this picture isn't me BUT I do have the exact same coffee cup. Anyoo, I'm reminded how wonderful it is to be still. Not that I ever forget that reminder, it's just easier to revel in it, next to a fire. With snow softing falling outside. You know what I mean?
My coffee routine is alllll over the place! Firs My coffee routine is alllll over the place! 

First, it was a percolator.
Then came the Breville coffee maker.
Next, along came a bodum pour over.
Quickly replaced by a French Press.
Then came an Aeropress.
Followed by a rediscovery of a favorite instant brand we enjoyed in Isreal.
Now, Aeropress is making a comeback. 
And our beloved LaVazza espresso.
Which tastes like vacation at the Sonnelap in Vail.

Am I the only one who does coffee in phases?

What's next?

Probably need an espresso maker!
Isn't it interesting how two things with the same Isn't it interesting how two things with the same word can convey entirely different moods?

Microwave turntable = quick, fast, speed

Record player turntable = slow, easy, chill

Both have their places. But man, oh man, I am finding myself craving more of the latter: slow, easy, chill. 

Now, to get a record player...
Arkansas Black Apples are in season, and the persi Arkansas Black Apples are in season, and the persimmon trees are loaded down hard. Even though many markets are closed for the season, there is still a bounty if we look around!

What seasonal goodies have you discovered lately?
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contact

lyndi@thejoyofeatingwell.com

inspiration

“Just like becoming an expert in wine–you learn by drinking it, the best you can afford–you learn about great food by finding the best there is, whether simply or luxurious. Then you savor it, analyze it, and discuss it with your companions, and you compare it with other experiences.” – Julia Child

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