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Simple Joyful Food

small ideas that add joy to life

NWAFOODIE

Happy Birthday, nwafoodie!

August 31, 2011 1 Comment

 

She is growing up!

As I look back over the past two years it feels good to know that so much as improved!  I have to chuckle at some of my earlier blog post photos and topics.

Such as:

  1. My very first blog post talked about an upcoming colonoscopy.  Nice.
  1. World’s worst photo on a blog post. Ever.
  1. Silliest title with lame pun attempt. Giggle.

Okay, enough.

You’ve had your fun.

Speaking of fun….

Get ready for my second annual anniversary week of GIVEAWAYS!

Everyday I will be posting a fabulous foodie inspired product to giveaway.

Way cool, right?

It’s been a great ride so far! Here’s to many more!

Lyndi

Eat well, my friends.  Eat well.

You might also like...

BreakthruRadio’s podcast interview of nwafoodie. Default ThumbnailHappy Anniversay, nwafoodie blog! De Nigris I Fruttati white peach shrub #ItalianVinegar #DrizzleFlavor #denigris1889 AD - main (c)nwafoodieSip on this white peach shrub whenever you want to feel happy.

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  1. Shannon @ nwaMotherlode says

    August 31, 2011 at 10:04 pm

    Happy Birthday, nwaFoodie! We think you're delicious! And many more….

    Reply

My name is Lyndi Fultz, and I live in the beautiful Ozark Mountains, which span Northwest Arkansas and Southwest Missouri.

I like to share small ideas for living simply and eating happily.

You will find that I talk a lot about food because we all need to eat. Why not add little bits of food joy where possible?

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inspiration

“Just like becoming an expert in wine–you learn by drinking it, the best you can afford–you learn about great food by finding the best there is, whether simply or luxurious. Then you savor it, analyze it, and discuss it with your companions, and you compare it with other experiences.” – Julia Child

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