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Simple Joyful Food

"...and they ate with gladness and simplicity of heart"

appetizers

Make your next appetizer a Reuben Rollup.

March 4, 2014 Leave a Comment
Reuben rollups recipe appetizers (c)nwafoodie

 

The world around us has changed from stuffy sit-down dinners to a lifestyle of casual entertaining. Visions of friends, family, and loved ones sitting relaxed, happy, and casually comfortable in the living room talking the night away puts me in a happy-place faster than just about anything. However, if panic ensues when you hear the words “dinner will be casual, please bring an appetizer” when invited over to someone’s house for dinner, this easy and delicious recipe will put you at ease and be an instant conversation piece.

Read the rest of this post and get the recipe on Peekaboo, a Northwest Arkansas family magazine available online and in print, where each month I share a delicious recipe. 

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Grilled dates wrapped in turkey pastrami. Drop-in guests? Here’s a quick cucumber and hummus appetizer solution. how to make an appetizer platter from aldis - main (c)thejoyofeatingwellHow to make an appetizer platter from Aldis.

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My name is Lyndi Fultz, and I live in the beautiful Ozark Mountains, which span Northwest Arkansas and Southwest Missouri.

I like to share small ideas for living simply and eating happily.

You will find that I talk a lot about food because we all need to eat. Why not add little bits of food joy where possible?

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“Just like becoming an expert in wine–you learn by drinking it, the best you can afford–you learn about great food by finding the best there is, whether simply or luxurious. Then you savor it, analyze it, and discuss it with your companions, and you compare it with other experiences.” – Julia Child

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