Hello January.
Thank you for enabling me to burn a fire in the fireplace 24/7. The radiant heat pouring forth from beyond the screen is toasty, cozy, and deeeelightful. It’s perfect for curling up with a nice cup of java (mornings) or glass of savory cabernet (evenings) and letting the mind drift away (continually). It’s perfect for reminiscing over memories these past twelve months.
What a ride.
I just ran through my archives for 2013 and these posts were your favorites.
1.
“Kornering” Kelly in her kitchen.
2.
Oh fiddle-dee-dee, try the fiddlehead ferns.
3.
10 Northwest Arkansas food blogs you should be reading in 2013.
4.
Looking for a stainless steel water pitcher – not plastic?
5.
Egg drop soup. It’s fast, easy, and perfect.
It delights me to see that your top five span my favorite categories: kitchen tours, ingredients that rock, supporting nwa, cool gadgets, and foodie recipe recreations. You make me feel balanced and well rounded.
Thanks for your visits.
I love them.
Hugs.
Eat well, my friends. Eat well.
Lyndi
