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Simple Joyful Food

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Bonefish in Rogers has a spiffy new look and a new menu.

November 9, 2014 2 Comments
Bonefish Rogers Arkansas Flavors of All new decor (c)nwafoodie AD

 

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About seventeen friends and I were sitting around the patio at Theo’s a week or so ago and we started planning our next happy hour get-together. Suggestions rang out from right-to-left. “Let’s come back to Theo’s. We’ve got to go to James at the Mill. How about that new Mexican place by Zaxbys? I know, Bonefish, oh wait, nah, Bonefish is way too cramped and closed in…”

Bonefish, cramped?

Not any more.

Bonefish in Rogers just completed a refresh to their interior décor, which opened things up quite a bit.  After my friend’s comment, I realized that I, too, wasn’t crazy about how cramped it felt once you walk through the revolving door.  Inadvertently, I think I stopped going there for that very reason. In spite of that, I love fish, they have a strong gluten-free menu, and who doesn’t love a place that serves healthy choices like edamame on the menu? It was way past time for a revisit.

I really dig the new look.

It’s very clean and fresh.  They removed that huge barrier of a wall between the lounge and the dining room and designed it more as a see-through art extension of wood and wine.  Two mediums that I personally think go great together! Ha!

Bonefish Grill Rogers AR new look new Fall menu (c)nwafoodie AD
Although the edamame itself is no longer on the menu, it now has a grown-up appetizer offering of edamame hummus.  Very cool.  I like that Bonefish has many new editions to their menu, including a wide variety for their new Fall menu. Dennis and I had the Waygu beef and ginger potsticker appetizer with deeply satisfyingly spicy Tai pepper soy sauce on the side and a wedge salad. Anyone else think that wedge salads are completely ridiculous? And yet, and yet I still am a sucker whenever I see one on a menu.  I order it every time!
Bonefish Grill Rogers AR new look new Fall menu (c)nwafoodie Wagyu beef AD
For the main meal Dennis ordered the fish tacos with mango salsa and I opted for one of the new Fall menu items, the pan roasted snapper, without the shrimp.  However, they did keep the scampi sauce.  Yum!  Snapper isn’t a fish that we see on menus around here very often.  While my personal favorite is a whole snapper from head to tail, this snapper filet was fresh tasting and had an excellent blend of flavors with the sauce and side dishes of coucous and green beans.  Hopefully they will end up keeping this dish on the every day menu once Fall fades away.
Bonefish Grill Rogers AR new look new Fall menu (c)nwafoodie fish tacos AD
Bonefish Grill Rogers AR new look new Fall menu (c)nwafoodie snapper AD

At the end of the day, I think Bonefish really needed the reboot.

It fits them well and I will definitely be back for dinner and lunch.

Oh, and for happy hour.

Bonefish Grill Rogers AR new look new Fall menu (c)nwafoodie AD
Bonefish Grill Rogers AR new look new Fall menu (c)nwafoodie AD
Bonefish Grill Rogers AR new look new Fall menu (c)nwafoodie AD
Bonefish Grill Rogers AR new look new Fall menu (c)nwafoodie AD
Bonefish Grill Rogers AR new look new Fall menu (c)nwafoodie AD
Happy fishing.
Eat well, my friends. Eat well.

 

Lyndi

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The gluten-free menu at Bonefish should be everyone’s menu, in my opinion. Try Fish City Grill next time you’re in Rogers (even if you’re not in the mood for fish). The House of Webster in Rogers is 80 years young.

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  1. Debbie Arnold says

    November 10, 2014 at 12:16 pm

    So glad to hear this. We have always felt so cramped at Bonefish — rather like we were sitting in the laps of the people at the next table. Happy girl!

    Reply
    • lyndi says

      November 10, 2014 at 7:48 pm

      I remember when they first opened and Dennis and I went. There was one random table in the middle of the main walk zone. Guess where we sat? Yep. So glad they got rid of that table. 🙂

      Reply

hellooooo!

author image of thejoyofeatingwell blogHi, friend.

My name is Lyndi Fultz and I live in Northwest Arkansas in the beautiful Ozarks.

In this blog you’ll learn how to make simple and healthy meals. I also share the benefits of finding the joy in everyday living.

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