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healthy low-carb taco meatballs up close 2 (c)thejoyofeatingwell

Healthy low-carb taco meatballs

A quick and easy recipe that your family will love
Course Main Course
Cuisine Mexican
Servings 4


  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup red onions, finely chopped
  • 1 1/2 tbsp taco seasoning
  • 1 pound ground chicken breast
  • 2 tbsp olive oil extra virgin


  • Mix cilantro, onions, taco seasoning, and ground chicken together and form bite-size meatballs.
  • Heat skillet to medium-high heat and add olive oil.
  • Cook meatballs for approximately thirty-minutes, turning until evenly browned and temperature reaches 165 degrees.
  • Serve and enjoy!