The best hearty winter salad you'll ever make!
Servings 6
Ingredients
- 1 sweet potato peeled, cut into bite-size
- 7 radishes quartered
- 3 tbsp extra virgin olive oil
- 1/4 tsp sea salt
- 1 cup My Brothers Salsa black bean and corn salsa (see notes)
- 1 cup cherry tomatoes halved
- 1/4 cup crumbled feta cheese
- 2 tbsp ranch dressing
- 2 heads romaine lettuce
Instructions
- Preheat oven to bake 375 degrees.
- Place sweet potatoes and radishes on sheet pan and drizzle 1 tbsp olive oil and salt. Mix. Bake for 30 minutes.
- While root vegetables are baking, combine salsa, tomatoes, feta, 2 tbsp olive oil, and ranch dressing in a medium bowl and mix.
- Add roasted sweet potatoes and rishes to mixing bowl and toss. When ready to serve, pour over romain lettuce.
Notes
If you are unable to find My Brothers Salsa black bean and corn salsa, you can substitute with 1/3 cup of salsa, 1/3 cup drained cooked black beans, and 1/3 cup drained cooked corn.